Discover the flavours of Hanoi, prepared with care and served in a warm corner of the Old Quarter.
The Street Behind Our Name
Rue Lamblot takes its name from the former name of Ly Quoc Su Street. Here, the character of old Hanoi lives on in the food we cook and the way we welcome our guests.
Our chefs cook the flavours they know best: familiar Vietnamese dishes, prepared with skill and made to be shared.
The Heart of Our Kitchen
Fresh herbs, vibrant flavours and recipes passed from one generation to the next. Our cooking celebrates the balance and simplicity that make Vietnamese food so special.
From Our Kitchen
From Hanoi classics to our chefs’ own favourites, each dish begins with good ingredients and a respect for the flavours behind it.
Made for Sharing
A thoughtful selection of Vietnamese favourites, brought together for a complete meal. Discover new flavours and enjoy the pleasure of sharing.
Crispy spring rolls, beef pho and Hanoi cha ca. A simple introduction to local favourites.
380,000 ₫per personFresh prawn rolls, chicken pho and bun cha. Familiar flavours, shared around the table.
380,000 ₫per personA generous selection of spring rolls, grilled seafood and Hanoi favourites.
450,000 ₫per personOur most complete menu, with crab spring rolls, almond crusted prawns and grilled Nha Trang squid.
580,000 ₫per personOur Space
Soft lantern light, patterned tiles and a leafy terrace give Rue Lamblot its quiet charm. Settle in, take your time and enjoy a meal together.
Come and See Us
Find us on Ly Quoc Su Street, a short walk from St Joseph’s Cathedral and Hoan Kiem Lake. We look forward to welcoming you.
Every day
09:00 – 14:30
17:00 – 22:00
Last orders at 14:00 and 21:30. Please book at least two hours in advance.